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NK Barolo (Monfortino)
at Greg dal Piaz's in NYC (3/10/2007)
Page 2
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Brad doesn't like stinky old Nebbiolo!
Around the Venison Sausage: Polenta with
Truffle Salt, Braised Venison, Venison Ribs, Beans.
Asher and Greg enjoying the main course.
Asher really enjoying the main course.
A wonderful assortment of cheeses.
Greg greets Antonio.
Greg, Antonio.
Greg decants behind a wall of empties.
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All original content © Ken Vastola